Breakfast

Scrambled/Poached/Fried with choice of toast (Nut-free)

(Nut-free)

Acai, toasted coconut, cocoa nibs and fresh seasonal fruit

Berries compote-vanilla mascarpone-passionfruit-honeycomb (Nut-free)

Organic brown rice flakes with fresh winter fruits, rhubarb, cinnamon and honey roasted pecans

Poached eggs with choice of smoked ham, bacon or salmon, homemade hollandaise sauce on artisan bread (Smoked salmon $2 extra) (Nut-free)

Artisan bread, poached eggs, goat cheese, heirloom tomato, radish, pomegranate, sweet paprika, avocado and a basil infusion

Artisan bread, rocket pesto, roast tomato, poached eggs, grilled halloumi, pine nuts and truffle dressing

Pulled smoked beef, Spanish chorizo, grilled bacon, poached egg, roasted capsicum, crispy kale, chimichurri, onion jam, artisan bread (Nut-free)

Poached egg, streaky bacon, avocado, hash brown, baby spinach, tomato relish, creme fraiche and a fresh milk bun (Nut-free)

Corn beetroot fritters, poached eggs, roasted pumpkin mash, avocado, confit cherry tomato, coriander leaves and super seeds (Nut-free)

Fried corn fritters with creamy avocado, rocket lettuce, crunchy bacon strips and tomato relish (Nut-free)

Filled with sweet cheese and served with crushed pistachios, rose petals, rose water syrup, citrus meringue, berry compote and a side of passionfruit

Caramelised onion, feta cheese, wilted spinach and mixed mushroom (Nut-free)

Greek yoghurt, honey, rhubarb, rock melon, blueberry and pistachio praline